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Edmond Fallot Blackcurrant Dijon Mustard




Product Description

Made from whole black and brown seeds mixed with verjuice and then mixed with blackcurrant cream from Dijon, this mustard has extraordinary flavors and characteristic grainy textures.

Still made traditionally by grinding the seeds between stones and milling with traditional millstones, the original bite of the mustard seeds remains intact to achieve this brand's consistent quality and bite.

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